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Annabelles Restaurant , St Heliers
I have rather a soft spot for St Heliers, even though I hardly ever go there. It has happy echoes from my childhood when the Calder clan used to undertake the endless journey in the Vanguard from Hamilton to Auckland to visit relatives.If...

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Published: Mon, 06 Sep 2010 05:30 a.m.
Kumfs rebrands to become Ziera for more fashion appeal
Women's shoe retailer Kumfs is rebranding this month to engage a younger audience and increase overseas sales, its managing director says.By the end of the month all the company's New Zealand and Australian stores will have been...

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Published: Mon, 06 Sep 2010 05:30 a.m.
Beauty bars are for the bros
The beauty industry is a changing landscape. Or man-scape.Beauticians have waltzed unfazed through the recession, figures show, thanks to an increase of up to 5 per cent a year in the number of men using their services.TVNZ...

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Published: Sun, 05 Sep 2010 05:30 a.m.
Wine: Clubbing together
It's a nippy Tuesday night and I've gone undercover at a suburban bowling club. I'm not there to scope out the green, rather to see for myself what goes on at one of our numerous independent wine clubs. By the end of the evening,...

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Published: Sun, 05 Sep 2010 05:30 a.m.
The way to dad's heart (+recipes)
What would Father's Day be without a bit of a feast? You could do it the easy way with breakfast in bed and a latte while dad relaxes with the Sunday paper. Or you could do it German-style where mannertag or men's day involves wagons...

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Published: Sun, 05 Sep 2010 05:30 a.m.
Edible garden: Spring feast
Check out the increased activity in your garden now spring has sprung. Those peas you planted some weeks ago should be a few centimetres high, with still-furled leaves. Make sure they have netting, twigs, or string to climb, and also...

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Published: Sun, 05 Sep 2010 05:30 a.m.
 
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